Dal Peethi from Jharkhand Bihar Region is a delicious authentic meal. It’s a flower-shaped wheat dumpling that is simmered with a lentil soup. Although it is easy to prepare, the soup tastes great when served warm.
This recipe is healthy and diabetic-friendly as it uses wheat and moong daal, which is easily digestible.
Serve Dal Peethi along with Boondi Raita, Phulka and Kachumber Salad for a weekday meal.
You can also try Bihari dishes such as
- Bihari Aloo Ki Bhujiya Recipe
- Bihari Style Kadhi Badi Recipe
- Bihari Kale Channe Ki Ghugni Recipe
