This tangy, zesty fruit is often mistakenly thought to be a vegetable. This fruit can be used in both sweet and savory baking as well as in baking. It leaves a pleasant scent in your hands when it is held in your hand. Yes, that’s the humble lemon! Lemons are refreshing and versatile and are very popular in Indian cuisine as well as in other cuisines around the world. For interesting bakes or desserts, the lemon’s tartness can be combined with sugar and other flavors.